Early Bird Set Menu
Starters
Fresh Mixed Salad with our own Homemade Dressing (€6)
Fresh Homemade Soup of the Evening (€6)
Warm Smoked Mackerel Salad (€6)
Fresh Honeydew Melon Wedge, gluten free (€6)
3Fresh Dingle bay Oysters on Ice (€6)
All the above served with our own homemade brown bread
Main Courses
Grilled Sirloin Minute Steak served with a Pepper sauce, gluten free (€20)
Atlantic Poached Salmon with a Lemon Cream Butter sauce (€20 )
Vegetarian Option :
Baked Stuffed Mushrooms and Garlic cream cheese sauce (€20)
Escalope of Chicken served with a Pepper Sauce (€20)
Fresh Grilled Herb Crusted Fillet of Cod & Lemon cream sauce (€20)
Fresh Cromane Mussels in Garlic butter & bread crumbing (€20)
All Served with Fresh Vegetables and Potatoes
Selection of Homemade Desserts (€6)
PLEASE NOTE ALL FOOD IS COOKED TO ORDER AND THIS ENTAILS A TIME FACTOR
INDIVIDUAL BILLSARE NOT PROVIDED FOR TABLESOF 5 OR MORE